MARINATED SUN-DRIED TOMATOES, 8.45 oz.

"San Francisco Chronicle" Top Honors Marinated Sun-Dried Tomatoes   "Fancy Food Magazine" Honors Non-perishable Contemporary Marinated Sun-Dried Tomatoes

Radiant sunchine and fertile soil create the perfect growing conditions for the select Roma tomatoes we use to make our award winning Marinated Sun Dried Tomatoes. Refrigerate after opening and top off with olive oil to cover the tomatoes for maximum shelf life.  Click the "Recipe Ideas" icon for use suggestions.  INGREDIENTS: Sun dried Roma tomatoes, olive oil, garlic, spices and sulpur dioxide for color retention.