Designed for sophisticated palates; for breakfast and beyond

These are not your peanut butter and jelly jams. Designed with the sophisticated palate in mind, we have artfully combined premium California-grown fruits with California wines to create unique flavor profiles. These creative conserves are sublime served with traditional breakfast fare, but as the labels suggest, there are many other uses to add gourmet flair with ease: try them in vinaigrettes, marinades and sauces. Fig Lemon Conserve with Port Wine complements Mediterranean style foods, Orange Lavender Conserve with Muscat Wine works well with Pacific Rim cuisines and tangy Kiwi Pomegranate Conserve is great with baked goods. Enjoy all three exciting flavors.

8 oz. jars

*Award Winner
Orange Lavendar Conserve - 8 oz $5.00 Buy Now Check Out
Fig Lemon Conserve* - 8 oz $5.00 Buy Now Check Out
Kiwi Pomegranate Conserve - 8 oz $5.00 Buy Now Check Out
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